Easy-to-follow instructions and delicious recipes make this book simply the best way to put the joy back into cooking. This wonderfully illustrated cookbook offers high-rollers sixty-two tasty new ways to cook with cannabis. It contains everything you ever needed to know - from the safest way to regulate dosage using buds, leaf, or hashish, to how certain foods and cooking methods can increase potency. For the concerned or curious, health information, legal tips, and a culinary history of marijuana are also included. Invaluable for those who want to turn humble leaf into prime treats!
A new and improved full-color edition of every stoner’s favorite cookbook! Cannabis cuisine doesn’t have to be difficult, and the Marijuana Chef Cookbook has been proving that to its dedicated fans for over a decade now. Easy-to-follow instructions and delicious recipes make this cookbook an essential read for stoners who like their meals medicated, their drug tests passed and their evenings spent higher than a kite with cut strings. Veteran pot writer S.T.Oner has improved once again upon his best-selling cookbook: bolstered by sales of his recent hit series, Cannabis Indica / Sativa: The Essential Guide to the World’s Finest Marijuana Strains, he’s taken his collection of cannabis recipes to the next level, with the addition of full-color illustrative photos for every recipe. With 55 recipes, including 15 new dishes, and 4 different methods for cannabis extraction using butters, oils and alcohol, this expanded volume is provides an imminently do-able feast of simple but effective medicated meals that taste absolutely delicious. And unlike with some other cookbooks, you don’t need to be a trained chef to get from pot to placemat; each recipe is explained in simple terms and without foodie jargon. Containing sections on how to pass drug tests using only natural methods, vegan and vegetarian recipe options and the safest ways to dose, this new edition responds to what readers really want to know. With starters, mains, desserts and treats as well as drinks and a slammin’ section on beverages that will get you a buzz on from more than the weed, you’ll have your meds and eat ’em too. This cookbook takes you well beyond bagweed brownies and shows you how to make gourmet-style simple meals without even breaking a sweat. An indispensible new edition of this best seller, the Marijuana Chef Cookbook 3rd edition brings a whole new level of quality to the cannabis cookbook market.
A Beginners Guide to Simple, Easy and Healthy Cannabis Recipes
Author: Rina S. Gritton
Category: Health & Fitness
With the ever-increasing knowledge and widespread legalization of marijuana, the tense relationship the general public has with this ancient plant has begun to soften. The hush-hush secret stash of cannabis buds hidden in the dark corners of your kitchen can now take the place of pride on your kitchen cabinet for the whole world to see. I can bet you that the fleeting thought of cooking with cannabis must have crossed your mind but due to the stigma and lack of knowledge of this magnificent plant you dropped the idea. Marijuana has been dramatically stigmatized, and this has led to us losing out on a whole lot of significant health benefits. This beautiful plant native to Africa and the Middle East mostly is cultivated for its psychoactive properties and also used for medicinal purposes. Cooking with marijuana is an excellent opportunity for you to experience the different facets of taste your everyday meals can bring to your taste buds. "Marijuana Stoner Chef Cookbook; A Beginners Guide to Simple, Easy and Healthy Cannabis Recipes" is a book that will guide you on how to prepare mouth-watering delicacies with the magical powers of marijuana. This herb which is incredible when added to your recreational dishes and drinks will improve your health and make you feel relaxed. This book contains recipes for meals, snacks, dips, drinks and so much more that has excellent health benefits for you and your loved ones by the consumption of this herb regularly. Some of the benefits of buying and reading this book include and are not limited to; Having a relatively basic knowledge of what cannabis is How you can improve your health by using it What to look out for when consumed in different ways The best way and method used in cooking with marijuana Great recipes for you to cook up in your kitchen Taking your time to read and put into practice the tips listed out in this book will make you more comfortable cooking and making use of cannabis is your daily cooking. Don't wait a minute longer. CLICK the BUY button and unleash the power of cannabis in your cooking!
Much more than just a pot cookbook, Cannabis Cuisine elevates marijuana to a fine cuisine Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles–based company that caters high-end, intimate dinner parties ─ AND, she is a world class marijuana chef. Cooking with marijuana: In her debut cookbook, chef and author Andrea Drummer guides home cooks through an adventure of the palette. Chef Drummer is a firm believer that the food always comes first. Cannabis Cuisine is about the art of marijuana as an ingredient. It's more than a cannabis cookbook. Like a fine wine, cannabis is meant to be paired according to its unique profile. With every dish, she looks to the textures, flavors and scents of the bud before masterfully pairing it with ingredients that transcend the dish. The culinary arts and science of responsible dosage are presented in a way that treats cannabis as one of the best ingredients in the world to cook with. Every item she prepares incorporates the flavor profile of the strain that she is using with what is being prepared, thus the cannabis is just as important as any other ingredient. More than a marijuana cookbook: Filled with recipes, but more than a marijuana cookbook, Cannabis Cuisine elevates marijuana to the highest levels of cuisine. Never before have recipes been presented like this. From the comforts of southern kitchens to the upscale stoves of Michelin star restaurants, each recipe is carefully crafted to elevate both the dish and the cook. In this book, you'll learn: • The Basics of Pairing Buds • How to Create Unique Butters and Oils to Incorporate in Every Meal • Tips for Elevating Breakfast, Lunch and Dinner • The Secret of Marijuana as a Flavor Powerhouse • How to Properly Dose Cannabis Infused Cuisine
Marijuana Stoner Chef Cookbook, The Healing Path with Essential CBD oil and Hemp oil 32 Delicious Cannabis infused drinks
Author: Rina S. Gritton
Considering cooking with cannabis or making use of products of marijuana must have crossed your mind a few times but getting started has been an uphill task with the legal issues surrounding the use of the product. This is not an option as the ignorance, and strict hold on the availability of this plant has been eased gradually. With the regulations appearing to come to terms with the inevitability of making mainstream cannabis use, you can fully start to enjoy the amazing benefits of cannabis and its allied products. This book is a compilation of three books; The Healing Path with Essential CBD oil and Hemp oil; The Simple Beginners Guide to Managing Anxiety Attacks, Weight Loss, Diabetes and Holistic Healing, 32 Delicious Cannabis infused drinks; Healthy marijuana appetizers, tonics, and cocktails and Marijuana Stoner Chef Cookbook A Beginners Guide to Simple, Easy and Healthy Cannabis Recipes. These books were written to start you on the path of living a healthy life free of pain and everyday discomforts, having a delicious meal with friends and family and spicing up your day. What other reasons do you need to buy this book? You get a beginners idea of what cannabis is all about How to buy high-grade marijuana. Know the great health benefits you can get from the use of cannabis and CBD oil. Great recipes and edibles that you can make from cannabis. Guide on how to dose using CBD oil. How to maximize the effects of cannabis in your cooking. Preparing cannabis-infused smoothies, cocktails and beverages that can be made from cannabis. This book is all you need to become comfortable and have a nice relation making use of cannabis. This is a plant that can be incorporated into your everyday meals. You will also learn how you can explore this plant and derive the very best it has got to offer. You have waited your whole life for this very moment. Don't let his minute slip by you. Get this book now explore the colorful world of cannabis!
Medical edibles have come a long way since the infamous pot brownies that were consumed with crunchy, awful-tasting leaves and stems. Aunt Sandy’s Medical Marijuana Cookbook is a collection of recipes by cooking instructor, Sandy Moriarty, who is a professor at Oaksterdam University in Oakland Ca. Oaksterdam University has pioneered training for jobs in the booming marijuana industry. The cookbook is retro in design and content, reminiscent of classic Betty Crocker-type comfort foods. Some of Sandy’s favorites include mac and cheese, spicy buffalo wings, and scalloped potatoes. The book visually demonstrates and reveals the process for creating Sandy’s 10x Cannabutter. It includes 40 easy-to-prepare, delicious dishes from her signature dessert, Blue Sky Lemon Bars, to the Dizzy Bird Turkey with Stuffing for a festive holiday dinner. The book updates some of the classics with low-calorie, vegetarian, vegan, sugar-free and gluten-free options. Each individual’s potency level is different. The author teaches how potency can be adjusted by the amount of plant material used in the butter, oil or tincture. The American Medical Association has now recognized the medical value of marijuana and the federal government has provided medical marijuana to selected medical patients for many years.
The definitive connoisseur's guide to the art of rolling joints, this book includes step-by-step illustrated instructions for a variety of techniques, with advice on papers, optimal joints shapes and mixtures of pot. Kemplay also includes no-nonsense information on health, short- and long-term effects of marijuana smoking, and the law. Illustrations.
The Ultimate Cannabis Dessert & Candy Recipe Book: Created By Cannabis Chef to Bring You the Best 100 Dessert Recipes (Marijuana Recipes, Medical Marijuana Recipes)
Author: Anthony Blake
Are you Looking for a Well-Made Cannabis Dessert Recipe Book?Do You Love Delicious Mouth Watering Munchable Desserts That Will Send you to Cloud nine?Are You Sick of Searching on The Internet for Low Quality Cannabis Dessert Recipes? This Book Contains 100 recipes created by Anthony Blake a chef that has dedicated a large part of his life only cooking with Cannabis, specializing in Cannabis Desserts. There is absolutely no point in getting recipes that come from the internet that haven't actually been taste tested out several times. Cannabis is a tricky ingredient to cook with as it has a unique smell and flavour that needs to be prepared in a certain way with specific ingredients. If you break certain rules your dishes can end up tasting pretty bad. Do yourself a favour and make every dessert delicious and enjoyable by following the steps in the recipes inside this book. Cooking with Cannabis is defiantly an art form that needs to be respected. Its not just about going to cloud nine, but to enjoy the whole experience including preparing and enjoying every bit of your Cannabis Edible. The ritual itself is half the fun, right? What ever your reason, be it if you're a medical marijuana patient or just someone looking for some tasty fun recipes, you need the right recipe book! If you are ready to start trying some cool & absolutely delicious Cannabis recipes scroll up and Buy this book NOW!
Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Designed for bakers and cooks of all skill levels, Edibles: Small Bites for the Modern Cannabis Kitchen includes simple recipes like spiced superfood truffles and roasted beet hummus, alongside more advanced recipes like artisanal marshmallows and Gruyére & green garlic gougéres-all brought to life with vibrant photography.Complete with instructions for creating master ingredients such as canna butters, oils, honey, and maple syrup, as well as information on dosage and portions and the science of cannabis, this book gives cannabis newbies and connoisseurs alike the info they need to create an easy, safe, and delicious edibles experience.- Unique recipes for beginner and advanced cannabis bakers- Contains detailed information on correct dosage and portions- Provides tips, tricks and tools of the tradeHua is the founder and chief confectioner of the popular gourmet edibles line, Mellows.Carroll is executive chef and cofounder a dining pop-up, Cannaisseur Series, which hosts curated cannabis and culinary experiences, events, and workshops.Those who like The Easy Cannabis Cookbook: 60+ Medical Marijuana Recipes for Sweet and Savory Edibles, Bong Appétit: Mastering the Art of Cooking with Weed, and Marijuana Edibles: 40 Easy and Delicious Cannabis-Infused Desserts will want this cookbook in their collection.- Delightful addition to any foodie's book shelf- Thoughtful gift for anyone who enjoys edibles and cooking or baking with marijuana- Cookbook collectors will appreciate the unique recipes
Baked Italian was written for people who want to eat their high without sacrificing good taste and a well-rounded diet. Few marijuana cookbooks address the fact that Cannabis is a spicy, harsh-tasting plant that often doesn't cook cook particularly well due to its flavor, consistency and inability to dissolve in water. Baked Italian addresses these issues head on by providing stunningly accurate visual and textual instructions on how to make genuinely nutritious and well-balanced marijuana meals that look and taste great.