the hop grower s handbook the essential guide for sustainable small scale production for home and market

Download Book The Hop Grower S Handbook The Essential Guide For Sustainable Small Scale Production For Home And Market in PDF format. You can Read Online The Hop Grower S Handbook The Essential Guide For Sustainable Small Scale Production For Home And Market here in PDF, EPUB, Mobi or Docx formats.

The Hop Grower S Handbook

Author : Laura Ten Eyck
ISBN : 9781603585569
Genre : Technology & Engineering
File Size : 30. 44 MB
Format : PDF, ePub, Docs
Download : 912
Read : 979

Download Now


With information on siting, planting, tending, harvesting, processing, and brewing It’s hard to think about beer these days without thinking about hops. The runaway craft beer market’s convergence with the ever-expanding local foods movement is helping to spur a local-hops renaissance. The demand from craft brewers for local ingredients to make beer—such as hops and barley—is robust and growing. That’s good news for farmers looking to diversify, but the catch is that hops have not been grown commercially in the eastern United States for nearly a century. Today, farmers from Maine to North Carolina are working hard to respond to the craft brewers’ desperate call for locally grown hops. But questions arise: How best to create hop yards—virtual forests of 18-foot poles that can be expensive to build? How to select hop varieties, and plant and tend the bines, which often take up to three years to reach full production? How to best pick, process, and price them for market? And, how best to manage the fungal diseases and insects that wiped out the eastern hop industry 100 years ago, and which are thriving in the hotter and more humid states thanks to climate change? Answers to these questions can be found in The Hop Grower’s Handbook—the only book on the market about raising hops sustainably, on a small scale, for the commercial craft beer market in the Northeast. Written by hop farmers and craft brewery owners Laura Ten Eyck and Dietrich Gehring, The Hop Grower’s Handbook is a beautifully photographed and illustrated book that weaves the story of their Helderberg Hop Farm with the colorful history of New York and New England hop farming, relays horticultural information about the unusual hop plant and the mysterious resins it produces that give beer a distinctively bitter flavor, and includes an overview of the numerous native, heirloom, and modern varieties of hops and their purposes. The authors also provide an easy-to-understand explanation of the beer-brewing process—critical for hop growers to understand in order be able to provide the high-quality product brewers want to buy—along with recipes from a few of their favorite home and micro-brewers. The book also provides readers with detailed information on: • Selecting, preparing, and designing a hop yard site, including irrigation; • Tending to the hops, with details on best practices to manage weeds, insects, and diseases; and, • Harvesting, drying, analyzing, processing, and pricing hops for market. The overwhelming majority of books and resources devoted to hop production currently available are geared toward the Pacific Northwest’s large-scale commercial growers, who use synthetic pesticides, fungicides, herbicides, and fertilizers and deal with regionally specific climate, soils, weeds, and insect populations. Ten Eyck and Gehring, however, focus on farming hops sustainably. While they relay their experience about growing in a new Northeastern climate subject to the higher temperatures and volatile cycles of drought and deluge brought about by global warming, this book will be an essential resource for home-scale and small-scale commercial hops growers in all regions.

Brew Your Business

Author : Karen McGrath
ISBN : 9781442266834
Genre : Business & Economics
File Size : 34. 85 MB
Format : PDF, ePub, Docs
Download : 244
Read : 1324

Download Now


From 90-minute IPAs to grapefruit sculpins, craft beer and local brewers are making a big splash in the beer scene. No longer must brewers sip their beer in cold garages, sharing among neighbors and family members. With this book, serious craft brewers learn how to take their best brews to market and newbies learn the art of craft brewing.

Brew Beer Like A Yeti

Author : Jereme Zimmerman
ISBN : 9781603587662
Genre : Cooking
File Size : 78. 73 MB
Format : PDF
Download : 273
Read : 839

Download Now


Experimentation, mystery, resourcefulness, and above all, fun—these are the hallmarks of brewing beer like a Yeti. Since the craft beer and homebrewing boom of the late twentieth and early twenty-first centuries, beer lovers have enjoyed drinking and brewing a vast array of beer styles. However, most are brewed to accentuate a single ingredient—hops—and few contain the myriad herbs and spices that were standard in beer and gruit recipes from medieval times back to ancient people’s discovery that grain could be malted and fermented into beer. Like his first book, Make Mead Like a Viking, Jereme Zimmerman’s Brew Beer Like a Yeti returns to ancient practices and ingredients and brings storytelling, mysticism, and folklore back to the brewing process, including a broad range of ales, gruits, bragots, and other styles that have undeservingly taken a backseat to the IPA. Recipes inspired by traditions around the globe include sahti, gotlandsdricka, oak bark and mushroom ale, wassail, pawpaw wheat, chicha de muko, and even Neolithic “stone” beers. More importantly, under the guidance of “the world’s only peace-loving, green-living Appalachian Yeti Viking,” readers will learn about the many ways to go beyond the pale ale, utilizing alternatives to standard grains, hops, and commercial yeasts to defy the strictures of style and design their own brews.

The Pacific Rural Press And California Farmer

Author :
ISBN : SRLF:C0000104174
Genre : Agriculture
File Size : 77. 96 MB
Format : PDF, ePub, Docs
Download : 466
Read : 599

Download Now



Pacific Rural Press

Author :
ISBN : WISC:89098932213
Genre : Agriculture
File Size : 70. 31 MB
Format : PDF, Docs
Download : 644
Read : 705

Download Now



Bibliography Of Agriculture

Author :
ISBN : OSU:32435050008655
Genre : Agriculture
File Size : 65. 21 MB
Format : PDF
Download : 404
Read : 1167

Download Now



Der Waldgarten

Author : Robert A. de J. Hart
ISBN : 3929321009
Genre :
File Size : 49. 98 MB
Format : PDF, Docs
Download : 839
Read : 930

Download Now



American Agriculturist

Author :
ISBN : UOM:39015082453617
Genre : Agriculture
File Size : 30. 78 MB
Format : PDF, ePub, Docs
Download : 232
Read : 883

Download Now



Das Grosse Buch Der Selbstversorgung

Author : Dick Strawbridge
ISBN : 3831018227
Genre :
File Size : 44. 55 MB
Format : PDF, Docs
Download : 733
Read : 162

Download Now


Die Autoren bewirtschaften eine Farm in Cornwall und geben praxisnahe Ratschläge und für eine universelle Selbstversorgung - von alternativen Energien bis zum Brotbacken. Auch Stadtbewohner finden nützliche Anregungen.

Das Geheime Leben Der K He

Author : Rosamund Young
ISBN : 9783641222314
Genre : Social Science
File Size : 45. 11 MB
Format : PDF, ePub, Docs
Download : 844
Read : 1141

Download Now


Wie fühlt es sich an, eine Kuh zu sein? Ziemlich ähnlich wie ein Mensch. Davon ist Rosamund Young, britische Ökobäuerin der ersten Stunde, überzeugt: Kühe haben Gefühle und gehen persönliche Beziehungen ein. Sie sprechen miteinander, geben ihre Weisheit weiter, kümmern sich um den Nachwuchs, spielen Verstecken, sind beleidigt, verärgert, traurig oder aufgekratzt. Young, die auf ihrer Farm Kite‘s Nest in den Cotswolds im Herzen Englands seit vielen Jahren biologische Landwirtschaft betreibt, hat zu ihren Kühen ein ganz besonderes Verhältnis. »Ich bin keine Schriftstellerin, ich bin Ghostwriter für meine Kühe«, sagt sie. Youngs ebenso warmherziges wie charmantes Plädoyer für einen Umgang mit den Tieren auf Augenhöhe verändert unseren Blick und lässt uns staunen. »Niemand, der dieses Buch gelesen hat, wird Kühe so sehen wie zuvor.« The Guardian

Top Download:

Best Books