colorado breweries breweries series

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Colorado Breweries

Author : Dan Rabin
ISBN : 9780811710688
Genre : Cooking
File Size : 33. 65 MB
Format : PDF, ePub
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This comprehensive guide covers all aspects of beer and brewing in Colorado. • Features 149 breweries and brewpubs • Each brewery profile includes beers brewed, special features, visitor information, and the author's "Pick" of the best beer to try • Covers Denver and the Burbs, Northern Front Range, Southern Front Range, Central Rockies, Western Slope, and Southwest regions

Mountain Brew

Author : Ed Sealover
ISBN : 1609491777
Genre : Cooking
File Size : 23. 19 MB
Format : PDF, ePub
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Colorado is the scene of a thriving culture of breweries. From Coors, America's largest single-site brewery, to Three Barrel Brewing Company, found in the back of an insurance office, each and every one holds a unique place in the state's brewing scene. For two years, author Ed Sealover traveled the state, speaking to more than one hundred brewers and learning what makes each place special, detailing their histories, quirks and signature beers. With profiles of breweries ranging from the world-renowned New Belgium Brewing Company to the Silverton Brewery, whose location is so isolated that its taproom shuts down six months out of the year, Mountain Brew: A Guide to Colorado's Breweries is a perfect companion for beer geeks and thirsty travelers.

Beer Lover S Colorado

Author : Lee Williams
ISBN : 9780762792412
Genre : Travel
File Size : 78. 65 MB
Format : PDF, ePub
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The Beer Lover's series features regional breweries, brewpubs and beer bars for those looking to seek out and celebrate the best brews--from bitter seasonal IPAs to rich, dark stouts--their cities have to offer. With quality beer producers popping up all over the nation, you don't have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. These comprehensive guides cover the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including information on: - brewery and beer profiles with tasting notes- brewpubs and beer bars- events and festivals- food and brew-your-own beer recipes - city trip itineraries with bar crawl maps- regional food and beer pairings

Colorado Brewery Passport 2nd Edition

Author : Russell Winkler
ISBN : 0985821914
Genre :
File Size : 75. 64 MB
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The Colorado Brewery Passport 2nd Edition is your journal as you experience the fantastic breweries around the state of Colorado! With over 150 breweries listed including names, phone numbers, addresses and websites this is your passport to good times, great beer, amazing breweries and lasting memories!

Ghost Breweries Of Colorado

Author : Robert W. McLeod
ISBN : 1512224901
Genre : Beer
File Size : 54. 72 MB
Format : PDF, ePub
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* A comprehensive guide to the majority of Colorado's defunct breweries. As a young man living in Denver, back when 18-year-olds could drink 3.2% beer, I enjoyed products from several regional breweries including Coors, and the Tivoli and also Walter, which produced quite a variety of brews both under its own and contract labels. Skipping forward to the present, a rise in the popularity of microbreweries nationwide brought me into the hobby of home brewing and coincidentally directed my attention back to local breweries once again. I knew when I began this project that the subject of defunct Colorado breweries had never been covered comprehensively in any published work. Two good books document the history of Coors. Lesser-stature works have chronicled the Del Norte, Schneider, Tivoli and Walter breweries. The balance of Colorado breweries have received little more than brief mention as part of other stories. Unfortunately, I also can only bring mention to several of the more obscure breweries as more-detailed information concerning them was too elusive. Since this subject has not been approached in depth, I have necessarily documented sources heavily. More knowledgeable readers may prefer to skip the Introduction as it is a presentation of background facts that may be helpful and interesting in interpreting the unfolding of events. For most of my life I have been interested in Colorado history and genealogy. I find historical research a fascinating challenge and very much enjoy reading original documents and sources that were produced by writers of the day. My fascination with research has steered my writing style toward being less an author and more a guide through the information I encountered in my research. Instead of re-relating all the bits of a story as though previously known to me, I prefer to let eyewitnesses tell the tale, on my part only enhancing or explaining when necessary. In this manner, the reader can inspect original historical information and possibly arrive at a different insight or conclusion than I might present. * 1st edition, 1st printing, May 2016; paperback, perfect bound, 6x9 inches, 334 pgs, 76 Photographs, 28 Maps, 6 Tables, 52 Illustrations, Over 825 source references, Bibliography, Index.


Author : Chris White
ISBN : 9781938469060
Genre : Cooking
File Size : 72. 54 MB
Format : PDF, ePub
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Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.

Brewery Operations Manual

Author : Tom Hennessy
ISBN : 9780578143743
Genre :
File Size : 34. 89 MB
Format : PDF
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Learn how to open & run a successful brewery. This Brewery Operations Manual is a complete ""to do"" list that will guide you through the maze of events necessary to open your own brewery without spending the family fortune. This is real nuts and bolts stuff. Within the three steps you'll learn how to: *Save money so less is needed *Pick the type of locations that will save you time and money *Piece together a brewery for a fraction of the cost of a turn-key system *Follow an easy bookkeeping system to track your business in real time *Utilize a kick-ass business system to run your brewery Tom Hennessy is the owner of Colorado Boy Pub & Brewery. It is his sixth brewery over the past 18 years. He is the creator of Frankenbrew, a cult classic 1995 video on how to build inexpensive breweries. Tom reaches an Immersion course on how to open breweries. Information at


Author : Eric Warner
ISBN : 9781938469299
Genre : Cooking
File Size : 26. 57 MB
Format : PDF, ePub
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Eric Warner, one of America's foremost brewers of German beer, unravels the story behind Kölsch and shares tried-and-true recipes and brewing techniques. Kölsch offers in-depth information on the history, flavor profile, brewing methods, and ingredients of this delicate golden ale. He also reveals his favorite places in Cologne to experience hearty German fare with an authentic stange of Kölsch. It has been said that: Kölsch is the only language one can drink (Anon.). Number 13 in the Classic Beer Style Series from Brewers Publications, the series examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.


Author : John Palmer
ISBN : 9781938469107
Genre : Cooking
File Size : 21. 15 MB
Format : PDF, ePub, Docs
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Water is arguably the most critical and least understood of the foundation elements in brewing beer. Water: A Comprehensive Guide for Brewers, third in Brewers Publications’ Brewing Elements series, takes the mystery out of water’s role in the brewing process. The book leads brewers through the chemistry and treatment of brewing water, from an overview of water sources, to adjusting water for different beer styles, and different brewery processes, to wastewater treatment. The discussions include how to read water reports, understanding flavor contributions, residual alkalinity, malt acidity, and mash pH.

Beer School

Author : Steve Hindy
ISBN : 1118046234
Genre : Business & Economics
File Size : 24. 32 MB
Format : PDF, Kindle
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What do you get when you cross a journalist and a banker? A brewery, of course. "A great city should have great beer. New York finally has, thanks to Brooklyn. Steve Hindy and Tom Potter provided it. Beer School explains how they did it: their mistakes as well as their triumphs. Steve writes with a journalist's skepticism-as though he has forgotten that he is reporting on himself. Tom is even less forgiving-he's a banker, after all. The inside story reads at times like a cautionary tale, but it is an account of a great and welcome achievement." —Michael Jackson, The Beer Hunter(r) "An accessible and insightful case study with terrific insight for aspiring entrepreneurs. And if that's not enough, it is all about beer!" —Professor Murray Low, Executive Director, Lang Center for Entrepreneurship, Columbia Business School "Great lessons on what every first-time entrepreneur will experience. Being down the block from the Brooklyn Brewery, I had firsthand witness to their positive impact on our community. I give Steve and Tom's book an A++!" —Norm Brodsky, Senior Contributing Editor, Inc. magazine "Beer School is a useful and entertaining book. In essence, this is the story of starting a beer business from scratch in New York City. The product is one readers can relate to, and the market is as tough as they get. What a fun challenge! The book can help not only those entrepreneurs who are starting a business but also those trying to grow one once it is established. Steve and Tom write with enthusiasm and insight about building their business. It is clear that they learned a lot along the way. Readers can learn from these lessons too." —Michael Preston, Adjunct Professor, Lang Center for Entrepreneurship, Columbia Business School, and coauthor, The Road to Success: How to Manage Growth "Although we (thankfully!) never had to deal with the Mob, being held up at gunpoint, or having our beer and equipment ripped off, we definitely identified with the challenges faced in those early days of cobbling a brewery together. The revealing story Steve and Tom tell about two partners entering a business out of passion, in an industry they knew little about, being seriously undercapitalized, with an overly naive business plan, and their ultimate success, is an inspiring tale." —Ken Grossman, founder, Sierra Nevada Brewing Co.

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