chemical composition of everyday products

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Chemical Composition Of Everyday Products

Author : John Toedt
ISBN : 0313325790
Genre : Reference
File Size : 74. 75 MB
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The chemical compositions of over 100 household product groups, along with 10 sample experiments, will show students how chemistry influences their everyday lives.

1001 Chemicals In Everyday Products

Author : Grace Ross Lewis
ISBN : 0471292125
Genre : Science
File Size : 26. 62 MB
Format : PDF, Kindle
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There is a virtual laboratory of chemicals in the food we eat and the products we encounter every dayat home, at school, and at work. What are these substances and how are they used? How are they helpful? Can they be harmful? Here are fast, hands-on answers to these and other crucial questions about hundreds of chemical substances we come into contact with on a regular basis. From MSG in food to perchloroethylene in dry cleaning, this AZ guide provides clear, no-nonsense information on the use and health effects of hundreds of chemicals found in food, medicines, cosmetics, cleaning solutions, lawn and garden products, and more. Well-organized and easy-to-use, it gives you the help you need to make smarter choices about the products you choosefor yourself and your family. Inside 1,001 Chemicals in Everyday Products you'll find: Entries listing products, uses, precautions, and synonyms Direct answers to over 250 frequently asked questions on everyday chemicals Handy product and chemical synonym indexes A nationwide listing of Poison Control Centers

Food Chemical Composition

Author : Tim Hutton
ISBN : 0905942507
Genre : Technology & Engineering
File Size : 68. 5 MB
Format : PDF, Docs
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Food is made of chemicals. To the food manufacturer, these chemicals are all potentially significant, as they determine the nutritional value, eating properties and suitability for use in particular products and processes. This book explains, to those without expertise in food chemistry, some of the basics of food chemical composition. Adopting a strong industrial slant, the book uses examples from food manufacturing and the industry-consumer interface to put food composition in context, considering how it relates to wider issues like safety assurance, traceability, product development and labelling. Selected examples are used to illustrate specific points that often get overlooked in discussions of the chemicals that are either natural to foods or used in preservation and processing. Industrialists and students alike will welcome this book as an aid to understanding the importance of food composition. This book is published in association with CCFRA.

The Study Of Chemical Composition

Author : Ida Freund
ISBN : NYPL:33433079422758
Genre : Science
File Size : 53. 6 MB
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Wood As Raw Material

Author : George Tsoumis
ISBN : 9781483159522
Genre : Technology & Engineering
File Size : 78. 8 MB
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Wood as Raw Material: Source, Structure, Chemical Composition, Growth, Degradation and Identification focuses on the scientific advancements in general forestry. This book discusses the value of wood as a raw material as looked upon from biological, botanical, and technical perspective. Organized into 12 chapters, this book starts with an overview of the importance of forest trees as sources of wood. This text then examines the chemical composition and ultrastructure of wood. Other chapters explain the biological mechanisms of wood and bark formation by forest trees. This book discusses as well the certain fundamental relationships between tree growth and wood structure. The final chapter deals with wood identification in North America and European forest tree species. This book is a valuable resource for students engaged in the study of forest management, wood science and technology, tree physiology, silviculture, forest soils, forest genetics, forest engineering, pulp and paper technology, forest and wood pathology, and other specialized areas. Foresters and technologists will also find this book useful.

The 100 Most Important Chemical Compounds

Author : Richard Leroy Myers
ISBN : 0313337586
Genre : Science
File Size : 24. 50 MB
Format : PDF, ePub
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A reference on chemical compounds explains types of chemical compounds and their molecular and structural formulas and includes entries on one hundred familiar and less well-known compounds, chosen because of their importance to health, industry, and society.

Introduction To Chemicals From Biomass

Author : James H. Clark
ISBN : 9781118714454
Genre : Science
File Size : 62. 57 MB
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Edible Mushrooms

Author : Pavel Kalač
ISBN : 9780128045022
Genre : Technology & Engineering
File Size : 86. 87 MB
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Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is broken into five parts covering chemical and nutrient composition, taste and flavor components as well as health stimulating and potentially detrimental effects. Appendices provide helpful quick references on abbreviations, common names of mushrooms, fatty acid profiles, and an index of mushroom species. Mycologists, nutrition researchers, mushroom cultivators and distributors, and food and neutraceutical processors will benefit from this sweeping overview of edible mushrooms. Thoroughly explores the chemical composition and nutritional value of both cultivated and wild growing mushroom species. Gathers all the information available on mushroom compounds in order providing an easy comparison of nutritional properties and bioactive compounds. Includes hundreds of current references allowing you to further your exploration of the topic by reviewing the detailed data in the primary literature.

Ionic Compounds

Author : Claude H. Yoder
ISBN : 9780470075098
Genre : Science
File Size : 62. 43 MB
Format : PDF
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A practical introduction to ionic compounds for both mineralogists and chemists, this book bridges the two disciplines. It explains the fundamental principles of the structure and bonding in minerals, and emphasizes the relationship of structure at the atomic level to the symmetry and properties of crystals. This is a great reference for those interested in the chemical and crystallographic properties of minerals.

Molecular Biology Of The Cell

Author : Bruce Alberts
ISBN : 9781317563747
Genre : Science
File Size : 45. 10 MB
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As the amount of information in biology expands dramatically, it becomes increasingly important for textbooks to distill the vast amount of scientific knowledge into concise principles and enduring concepts.As with previous editions, Molecular Biology of the Cell, Sixth Edition accomplishes this goal with clear writing and beautiful illustrations. The Sixth Edition has been extensively revised and updated with the latest research in the field of cell biology, and it provides an exceptional framework for teaching and learning. The entire illustration program has been greatly enhanced.Protein structures better illustrate structure–function relationships, icons are simpler and more consistent within and between chapters, and micrographs have been refreshed and updated with newer, clearer, or better images. As a new feature, each chapter now contains intriguing openended questions highlighting “What We Don’t Know,” introducing students to challenging areas of future research. Updated end-of-chapter problems reflect new research discussed in the text, and these problems have been expanded to all chapters by adding questions on developmental biology, tissues and stem cells, pathogens, and the immune system.

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